The Quartermaster is part camp cooking prep specialist, part game and fish processor extraordinaire. Portion a nice ribeye roast, clean the day's catch or cleave those moist and tender slices of Thanksgiving turkey onto waiting plates. Chop a few potatoes and mushrooms to throw into the pan or peel off paper-thin slices of ripe tomato for your burger. Trust us, your campfire will be smelling good in a hurry. 

Crafted from premium, American-made CPM-Magnacut stainless steel in lightweight .110" stock, the Quartermaster weighs in at a trim 8oz and features 5 3/4" of razor sharp cutting edge that is highly resistant to corrosion or staining. Thanks to our own specialty heat treat, Dawson blades stay sharp up to twice as long as other premium steels. 

Our American-made G10 handle says, "Aw, that's cute" to rain, snow, mud and just about anything else you can think of. We designed our handles for secure, comfortable, hot-spot free use in all seasons and textured them for improved grip when the going gets wet.